AEST Ag Associate food safety latest update graded A+
Food temperature "DANGER ZONE" ✔✔40-140 F
where should eggs be stored? ✔✔in the refrigerator, in the back where temperatures are the coldest
which of the following entities is responsible for certifying egg cartons? ✔✔USDA
what grade of egg is sold to the public? ✔✔grade a
what is the primary bacteria that can be ingested from unwashed eggs? ✔✔salmonella
what poultry product is pasteurized? ✔✔eggs
which type of gloves are best for food service? ✔✔nitrile
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